Where to eat dairy-free Thai, Korean and Sichuan meat and food all over the city. Like its neighboring East Village, the Lower East Side has plenty of vegan options to choose from. A unique benefit offered by the Lower East Side is the presence of specialized vegan stores. Riverdel Cheese Monger, in Essex Market, is the only fully vegan cheese factory in the city.
Riverdel, which sells artisanal cheeses cut to order from cheese shops such as Cheezehound, The Uncreamery and Yvonne's Vegan Kitchen, also sells “no Meats” such as “faux gras” to add the finishing touch to your vegan sausage board. Orchard Grocer, the city's premier all-vegan delicatessen store, sells a variety of vegan sandwiches and treats, as well as pantry staples and other foods. My journey with vegetarian and vegan food began in Los Angeles and left an impression on me since I returned to New York. I quit some bad habits and explored proactive ways to reduce food waste at home, as well as being more selective about the type of food I eat and the restaurants I support.
If you're heading to New York City, or if you're a local, you now have a huge selection of New York vegan restaurants to choose from. Knowing that Ethiopian food is often new to many, they also show you the right way to eat traditional dishes, making it an excellent vegan restaurant in Brooklyn. This charming New York City vegan restaurant is located in the heart of Chinatown and is an ideal place for anyone who wants to try plant-based dim sum. Bushwick has slowly but surely overthrown Williamsburg as the hipster capital of New York and may soon be trying to steal its reputation as Brooklyn's vegan hub as well.
This renowned dining experience is located in the heart of New York City, in the Flatiron district. This govinda is led by Bhakta Vatsala, who used to sell glasses in India and now runs this vegetarian place in downtown Brooklyn after his spiritual teacher convinced him to move from India to New York.
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