These are the Chinatown NYC restaurants to try. These are the best noodle soups in New York City, from classic chicken noodles to Malaysian curry laska. During the 1870s, the Chinese population of New York began to grow as a result of the Treaty of Burlingame, an agreement that granted Chinese people the right to free immigration and to travel within the United States and the status of a most-favored nation when buying and selling goods between the United States. However, in 1880, the treaty was renegotiated in an effort to limit Chinese immigration, which would later be known as the China Exclusion Act of 1882, a law that banned all immigrants from China for ten years and prohibited Chinese immigrants from becoming citizens.
While there are many neighborhoods in New York City with excellent Chinese food, Manhattan's Chinatown is still a leading destination for its varied and tasty cuisine. These areas make up the cultural and gastronomic fabric of New York, and the restaurants of Chinatown offer the opportunity to interact with these communities in the most delicious way possible. The color storefront, with images of all the menu items stuck on the windows, is an iconic New York City landmark. In the mid-to-late 19th century, Chinese immigrants began arriving in New York in search of job opportunities and the possibility of a better future for their families.
Dumplings, tacos, ramen: the best restaurants in New York's Chinatown serve all that and more. No, the dining possibilities go far beyond some of the city's best Chinese restaurants and include creative Mexican restaurants and Cali-Cool Cafés. In the mid-1980s, Sunset Park received an influx of Chinese immigrants from Taisan and Guangzhou to the neighborhood's Eighth Avenue; the first Chinese immigrants are believed to have moved to Eighth Avenue because eight means good luck, fortune and prosperity in Chinese culture. Founded as a tea room and bakery almost a century ago, but revived not long ago by Wilson Tang, Nom Wah is still one of the star dishes in the New York dim sum world.
Today, the community is located on Eighth Avenue, which stretches from 42nd to 62nd Street, and is a worthy candidate to try some of the best Chinese dishes in New York. They didn't always discover that, as a result of legally exclusive policies, such as the China Exclusion Act of 1882, violence against Chinese people jeopardized their livelihoods. From Mott Street in Manhattan to the bustling and colorful streets of Flushing, Queens, New York is home to one of the largest populations of Chinese in the country. Today, New York's Chinatown is one of the most bustling neighborhoods in the city and has grown to become a cultural and gastronomic hub for both tourists and people living in New York.
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